Oliveira, Milene A. R. de, Keylla U. Bicalho, e João B. Fernandes. “Effect of the Methyl Group on the Stability and Twisting of Flavonoids”. Revista Processos Químicos 9, no. 18 (julho 1, 2015): 173-176. Acessado fevereiro 6, 2025. https://ojs.rpqsenai.org.br/index.php/rpq_n1/article/view/291.